Williams-Sonoma - Everyday Sous Vide | Waterside Shops
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Williams-Sonoma – Everyday Sous Vide

June 12, 2019 - June 12, 2019

Sous vide cooking is so much easier than its fancy French name implies: the technique which means “under vacuum,” is a tried-and-true process for cooking food at just the right temperature. In this class, we will teach you the basics of using a sous vide and share a great recipe that you can try at home.

$50 includes a credit towards your Sous Vide of your choice.

Wednesday, June 12th 6:30PM

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